Dining Room & Cafeteria Attendants & Bartender Helpers
Code: 35-9011.00Role Overview & What They Do
Facilitate food service. Clean tables; remove dirty dishes; replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.
Also Known As (Alternative Job Titles)
Daily Duties & On-The-Job Tasks
- Run cash registers.
- Serve ice water, coffee, rolls, or butter to patrons.
- Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
Technology, Tools & Software Stack
Core Skills, Knowledge & Abilities
Personality & Work Styles
People interested in this work like activities that include practical, hands-on problems and solutions.
Frequently Asked Questions About Dining Room & Cafeteria Attendants & Bartender Helpers
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Salary Distribution
Salaries vary depending on region, certifications, and years of experience.
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